- 4 oz. cream cheese, softened to room temperature
- 1 1/2 cups of crumbled Feta cheese
- 1/2 cup cottage cheese
- 4 cloves crushed garlic
- 2 teaspoons fresh chopped chives
- 1/2 teaspoon of dried oregano
- 2 tablespoons of lemon juice
- 6 cherry tomatoes
- 12 Sinbad Mini Fillo Shells
Are you ready for a cheesy, bold flavored bite size appetizer? We have the perfect recipe, our Greek Garlic Feta Bites paired with our Sinbad Mini Fillo Shells.
- Combine cream cheese, feta cheese, cottage cheese, garlic, oregano and 1 tsp of fresh chives in food processor, blend until smooth.
- Let set overnight in fridge.
- Pipe feta mix into Sinbad Mini Fillo shells.
- Slice cherry tomatoes in half and garnish with 1 slice of cherry tomato and remaining fresh chives.
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